I did it! I finished the Whole30 and I feel great.
The only way to ensure that there is no sugar, gluten, soy, canola oil or any other Whole30 no-nos in your food is to make it yourself. These cookbooks for the Whole30 are extremely helpful.
For these 30 days we are following the Whole30 challenge and eating plan, developed by the folks over at Whole 9.
